Variety of kale known, locally, as curly kale, country kale or simply, kale. Very productive variety with mixed uses: horticultural and as forage. It is characterised by the shape of their leaves, very rippled and with very marked, white veins. Sown and harvest date:...
Cabbage variety from one of the main areas of Galicia production. It shares the typical characteristics of “Betanzos cabbages” varieties. Very appreciated by the consumer. Very productive and vigorous, with cabbages near 1000 g. Uniform, with a very good commercial...
Rías Baixas cabbage variety. Very productive variety, with cabbages near 900 g in spring-fall cycles. Good commercial appearance. Very uniform and known as “country cabbage”, very appreciated by the consumer. Cabbages little compacted, medium-sized and leaves that do...
Conservation variety of kale registered as the commercial variety “Coella da Mariña”, 20080281 (BOE September 31st 2011), and locally known as “coias”. Very productive, of culinary and forage interest. Sown and harvest date: spring-fall. Culture area: adapted to...
Conservation variety of kale registered as the commercial variety “Bergantiños”, 20080282 (BOE September 31st 2011). Very productive, with elliptic kales, near 1200 g, and curly leaves. Sown and harvest date: spring-fall. Culture area: adapted to wet and cold areas....
Conservation variety of tronchuda cabbage registered as the commercial variety “Coube de Ourense”, 20080285 (BOE September 31st 2011). Known, locally, as August vegetable or white vegetable. Culinary and forage interest. Its leaves have very marked white veins and...